What is good beef ?
It is bright red in colour with a glossy sheen, Fresh beef shouldn’t ooze blood and it should resume its shape after being pressed. If it lacks resilience and the dent does not rebound, the beef is not fresh.
Recipe Types: Boil , Deep fried , Fried , Other
It is bright red in colour with a glossy sheen, Fresh beef shouldn’t ooze blood and it should resume its shape after being pressed. If it lacks resilience and the dent does not rebound, the beef is not fresh.
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