Aloe Corn Coconut Milk Pudding

• Cuisine: Other
• Course: Cold dish, Dessert
• Skill Level: Beginner
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• Yield : 4
• Servings : 4
• Prep Time : 10m
• Cook Time : 20m

Tips : pure gelatine is not use hot water, because it will be caking.
It boil milk is not use high fire, because it will be spilled.

 

 

Ingredients

• Aloe 150 g
• Whole Kernel Corn 120 g
• Coconut milk 300 g
• Fresh Milk 200 g
• Sugar 35 g
• Pure Gelatine 1 Ts
• Cup 4 unit

Method

Step 1

Coconut milk, Milk and sugar boil with low fire.

Step 2

Add Pure Gelatine which is mix with water, stirring and cool.

Step 3

Whole Kernel Corn and aloe put in the bottom of cup, then the mixture pour into the cup.

Step 4

Place in refrigerator about 2~3 hours.

Step 5

Corn and aloe put in the top layer then finish.

Recipe Type: Boil, Other Tags: aloe, corn, pudding Ingredients: Fruits

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