Cream Chocolate

2017-11-12
  • Yield : 1
  • Servings : 1
  • Prep Time : 5m
  • Cook Time : 5m

Tips : 1. The amount of chocolate can increase or decrease with personal preference.
2. The cream make more smooth.

Ingredients

  • Chocolate Powder 2 tbsp
  • Chocolate Powder(garmish) some
  • Milk 250ml
  • Cream(whipped) 50ml
  • Ice some

Method

Step 1

Place the chocolate powder, milk and ice in a blender and blend until smooth. Pour into the chilled class.

Step 2

Whisk whipped cream with an electric whisker until stiff. Pour into glass. Sprinkle with chocolate powder and serve.

Recipe Type: Tags: , , Ingredients: ,
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