Cheese Stick with Almond

2018-03-04
  • Yield : 16
  • Servings : 3~4
  • Prep Time : 5m
  • Cook Time : 15m

The stick is crispy with cheese and almond.

Tips : Before use, the puff pastry place in the room temperature for 2 hours.


Ingredients

  • Puff Pastry 1 pc
  • Parmesan Cheese some
  • Almond(chopped) some
  • Egg(beat) 1 pc

Method

Step 1

Preheat the oven 160 C for 15 minutes.

Step 2

Roll the puff pastry as 3mm thick, 30cm X 15cm rectangle. Fold the rectangle and cut to make 15cm X 7.5cm rectangle.

Step 3

Brush on some egg mixture on the puff pastry. Sprinkle with chopped cheese and almond. Then, cover with another puff pastry and press slightly.

Step 4

Cut the puff pastry and place on the oven tray with oil. Place in the oven and bake for 25 minutes until crispy.

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