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Recipe Types: Boil , Deep fried , Fried , Other

Egg White Omelette

2017-12-30
  • Yield : 1
  • Servings : 1
  • Prep Time : 5m
  • Cook Time : 5m

The dish can be breakfast. Egg is smooth, cabbage is sweet, ham is salty.

Tips : 1. The value of salt can be personal preferences.
          2. The cabbage need dry by towel or kitchen paper.

Ingredients

  • Egg White(whisked) 4 pcs
  • Cabbage(shredded) 15 g
  • Ham(shredded) 15 g
  • Oil 1 tbsp
  • Salt some
  • White Pepper Powder some

Method

Step 1

Soak the shredded cabbage into boiling water until soft. Drain and absorb the water.

Step 2

Whisk the egg white with some salt and pepper.

Step 3

Heat oil in the wok with medium heat. Pour in the egg white. Then , add cabbage and ham. Fry the egg white until done. Roll it as omelette and place on dish.

Recipe Type: Tags: , , , , Ingredients: ,
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Recipe Comments

Comments (2)

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