Mozzarella Sardine Crispy Rolls

• Cuisine: Other
• Course: Side Dish, Snack
• Skill Level: Easy
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• Yield : 10
• Servings : 2~3
• Prep Time : 5m
• Cook Time : 10m

Tips : 1. The method of deep fry is the best.http://www.mycooknet.com/blog/cooktips/how-to-handle-with-deep-fried/
2. The sauce of sardine can use with sauce. It is more delicious.

 

 

Ingredients

• Spring Roll 10 sheets
• Mozzarella Chesse 100g
• Tomato Sardines from can(remove bones) 200g
• Oil over the roll

Method

Step 1

Place sardines and cheese onto a spring roll sheet. Roll the sheet into a tube.

Step 2

Heating oil with high heat. Deep fry the roll till golden brown colour. The sauce is tomato sauce from can for serve.

Recipe Type: Deep fried Tags: can, mozzarekka, roll, sardine Ingredients: Seafood

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